Where cheese meets it’s match.
Pair Roth cheese with fruits, nuts, breads, wine and other beverages and find endless combinations of taste. Below is a guide to the best pairings–but go ahead and get creative. The perfect combinations should be created to please you and your taste buds.
Click here for an ACS Winning Cheese Plate
Pairing Suggestions |
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| Food Pairings | Beverage Affinities | |
| Grand Cru® | Apples, Dried Apricots, Grapes, Almonds, Fig Spread, Cornichons, Whole Wheat Crackers and Bread | Riesling, Gewürtztraminer, Wheat Beer, Sparkling Apple Cider |
| Van Gogh® Gouda | Dried Cranberries, Dried Cherries, Fig Spread, Candied Walnuts, Dark Breads, Chocolate | Pinot Noir, Merlot, Bock Beer, Belgian-style Beer, Coffee |
| Havarti | Apples, Grapes, Berries, Dried Cranberries, Dried Cherries, Breadsticks, Crackers | Chardonnay, Pinot Grigio, Dry Riesling, Lagers, Apple Juice |
| Buttermilk Blue® | Pears, Pecans, Figs, Candied Walnuts, Dates, Tomatoes, Endive, Honey, Walnut Bread | Pinot Noir, Cabernet Sauvignon, Port, Ice Wine |
| GranQueso® | Dried Figs, Almonds, Walnuts, Quince Paste, Spanish Olives, Roasted Red Peppers, Peppadews® | Rioja, Dry Sherry, Spanish Cava, Wheat Beer |
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