Dill Havarti
We don’t often interfere with a creamy delicacy. But in this case, the finest milk from local farms was the perfect canvas to lace in the flavor of dill for a subtle and savory finish.
Ingredients: Cultured pasteurized milk, salt, dill, enzyme, annatto (color)
Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container: Varied, Calories 110, Total Fat 9g (12% DV), Sat. Fat 6g (28% DV), Trans Fat 0g, Cholest. 25mg (9% DV), Sodium 180mg (8% DV), Total Carb. <1g (0% DV), Fiber 0g (0% DV), Sugar 0g (Includes 0g Added Sugars, 0% DV), Protein 6g, Vitamin D 0.1mcg (0% DV), Calcium 212mg (20% DV), Iron .1mg (0% DV), Potassium 23mg (0% DV). * % DV = % Daily Value. CONTAINS MILK. KEEP REFRIGERATED
- Gluten-Free
- rBST-FREE
- Vegetarian
- American Cheese Society 3rd Place 2013
Pair with
- Radishes
- Smoked salmon, capers
- Pale Ale, Chardonnay
Perfect for
- Stirring into scrambled eggs
- Melting on a grilled cheese
- Topping chicken
Find Havarti Near You
Where to Buy
Cheese fearlessly.
To craft our full line of rich and unique Havartis, we took cues from the early days of Danish cheesemaking. We start with all-natural ingredients infused in the vat to create the ultimate cheese, highlighting freshness and depth of flavor. Our family of Havarti cheeses features a variety of flavors – from mild to spicy – you’ll want to eat on everything.
