Canela is an original creation inspired by classic Spanish-style cheeses. Whether on a cheese board or in a recipe, the hand-rubbed blend of spices comes together for a unique flavor experience.
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Sweet & unexpected.
When quality Wisconsin craftsmanship meets classic Spanish flavors, Canela is born. Each wheel of this American original is hand-rubbed with cinnamon and paprika, resulting in an alluring reddish-orange rind. The mix of deep, intricate flavors — candied pineapple, brown butter — has made it an American Cheese Society winner seven years in a row (yes, seven!).