Organic Van Gogh Gouda
Crafted from fresh, organic Wisconsin milk, our Organic Gouda is the quintessential Dutch cheese. The mellow and mild sweetness make it the ideal addition to everyday dinners as well as a cheeseboard course.
Ingredients: Cultured pasteurized organic milk, salt, enzymes, organic annatto (color)
Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container: Varied, Calories 100, Total Fat 8g (11% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 30mg (9% DV), Sodium 140mg (10% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Sugar 0g (Includes 0g Added Sugars, 0% DV), Protein 7g, Vitamin D 0.1mcg (0% DV), Calcium 212mg (15% DV), Iron .1mg (0% DV), Potassium 23mg (0% DV). * % DV = % Daily Value. CONTAINS MILK. KEEP REFRIGERATED.
- Peaches, plums
- Cashews, pecans
- Ham and cheese panini
- Shredding over beef stew or chili
- Mac & cheese
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We’re bringing artisanal quality to organic cheese.
We have a long history of hand-crafting specialty cheeses in the heart of Wisconsin. Now, we’ve created a line of cheeses with all the same care and attention, made with locally-sourced organic milk. A classic Gouda, a full-bodied Grand Cru®, a buttery Havarti and a rich, aged Cheddar. All GMO-free, vegetarian and certified organic. Discover new Roth Organics.