Stay Warm With These Four Wintry Soup Recipes

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Winters in Wisconsin can be brutal. A bowl of piping hot soup is one of our greatest antidotes for combating the freezing temps and snow-pocalypse storms that barrel through the Midwest come December. We promise, these four soup recipes will keep bellies warm, appetites satisfied and cheese cravings met.

Cauliflower Cheddar Soup

Roasted Garlic Cauliflower Cheddar Soup: The perfect soup to make on weeknights, serve at a holiday party or heat up for leftovers. Creamy, delicious and vegetarian — this soup checks every box (don’t forget the croutons!). Featuring: Organic Cheddar Cheese

Steakhouse Onion Soup

Steakhouse Onion Soup with Grand Cru: Rich, savory and comforting — this French onion-inspired soup is best topped with a melty layer of our award-winning Grand Cru Surchoix and served with a loaf of crusty bread. Featuring: Grand Cru Surchoix

Chorizo Chili

Spicy Chorizo Chili: Everyone claims that THEIR chili recipe is the best…but have you tried this one? Loaded with chorizo, three kinds of beans and our Sriracha hot sauce-laced Gouda cheese for extra kick. Featuring: Sriracha Gouda

Grilled Cheese Tomato Soup

Classic Grilled Cheese and Tomato Soup: Name a better pair than silky smooth tomato soup and an ooey gooey grilled cheese. We’ll wait. Featuring: Prairie Sunset