FOR IMMEDIATE RELEASE Date: August 3, 2015 Contact: Kirsten Jaeckle 608.845.5796 Ext. 115 MADISON, Wis. – Emmi Roth USA won big last week at the 2015 American Cheese Society Competition in Providence, R.I., when its Roth’s Private Reserve was named runner-up to the Best of Show, capping off a total of five awards for Roth…
Read More
Whether you consider yourself a cheese expert or are just beginning your cheese education, the number of varieties, styles, techniques and terms can be overwhelming! We’re breaking down some of the most common cheese jargon, terminology and buzz to help you feel like a cheese master. Affinage – The art of finishing cheese as it…
Read More
MONROE, Wisconsin — Emmi Roth officially produces the best alpine-style cheese made in the United States. The company’s Roth brand of signature alpine-style cheeses took home all three awards in the Smear Ripened Hard Cheese category at the 2017 United States Championship Cheese Contest on Thursday, March 9 in Green Bay, Wisconsin. The award for…
Read More
March 10, 2016 MADISON, Wis. — The stage was set Wednesday night at the sold out Cheese Champion reception at the Monona Terrace in Madison, Wis., as the 16 finalists of the World Championship Cheese Contest awaited the announcement of the top cheese in the world. Among the display sat Roth® Grand Cru® Surchoix and…
Read MoreFOR IMMEDIATE RELEASE Contact: Abby Despins Date: November 22, 2016 608.293.1003 Emmi Roth USA Honored with 14 Medals at 2016 World Cheese Awards MONROE, Wis. — Emmi Roth USA continued its year-long winning streak at the 29th Annual World Cheese Awards in Spain, capturing 14 awards. These wins bring the total number of awards for…
Read MoreFOR IMMEDIATE RELEASE August 12, 2016 Contact: Heather Engwall heather.engwall@emmirothusa.com 608-572-2050 Emmi Roth USA wins best of show at Wisconsin State Fair Marc Druart named Grand Master Cheesemaker MONROE, Wis. — Emmi Roth USA continues its winning ways with a best of show win for its Roth’s Private Reserve at the Wisconsin State Fair Cheese…
Read More