One of fall’s best ingredients is APPLES. Whether you’re picking apples fresh from the orchard or picking up a crisp, juicy bag of them at the store, they make a great addition to any fall recipe. Pair your apples with Roth cheese… and you’re really in for a tasty snack or meal! Here are five…
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When you need dinner on the table and fast, these chipotle kale quesadillas deliver. Our Creamy Havarti melts perfectly for everyone’s favorite easy dinner. Top it with a tangy kale slaw for crunch and extra veggies. Recipe by: Melissa Coleman, The Faux Martha
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A delicious Brussels sprouts quiche recipe made with sweet red onions, fresh thyme, buttery Havarti, and crispy bacon. You can also sub in Grand Cru® for an equally delicious alternative. Recipe by: Melissa Coleman, The FauxMartha
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This simple apple beer bread is made even better with our rich, aged Grand Cru® Reserve cheese. A little sweet, a little savory, and totally cheesy. Recipe by: Melissa Coleman, The FauxMartha
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Even though Thanksgiving is later this year than most, our favorite food holiday seems to have snuck up on us — and we’re not ready! Luckily, our Internet partners in cheese (a.k.a. our favorite bloggers!) are here to help with a few simple and festive recipes for the last-minute planner in all of us. From…
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This Figgy Braided Danish is an easy twist on the traditional Swiss pastry. It includes our creamy, alpine-style Grand Cru® cheese, which stands in for cream cheese, the traditional cheese used in a danish. Recipe by: Melissa Coleman, The FauxMartha
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